Beverage and dairy factories and other related products used to use essential oil as a flavoring of saffron in their products , but now this product , which is %70 saffron fiber sweat and %30 pure extract, is also flavored as a natural concoction .
they use completely natural properties in their products.
Indications :
This product is used as a flavoring supplement in the beverage industry, such as juices, dairy drinks, beverages, syrups, wines, icecream, Dennett...
The remarkable thing about the effective supplement of this sweat along with different types of wines is that due to the vulnerability of wine drinks to the liver.
This product as a saffron flavoring supplement to different types of wines can reduce the damage caused to the liver by using wine liver and cleansing is effective.
Dosage for dairies :
Each liter of this type of saffron sweat is added to 320 liters of drink so that it completely absorbs the taste and aroma of saffron .
1 liter = 320 liter drinking
This unique and special sweat is not similar not only in Iran but also in the world and is produced and only by this company.
